
The uniqueness of our fertilizers lies in the fact that they are presented in liquid form in the form of chelates. Chelates are clawshaped compounds of metal ions (Zn, Mn, Cu, Fe, Ca, Mg, etc.) with organic acids. When organic matter enters the soil, it decomposes, and the substances are absorbed by plants.
Plants absorb chelated compounds through leaves and roots. The active substances are able to penetrate the seeds, increasing their resistance to diseases and germination. The fertilizer has a long shelf life, does not contain impurities, and does not lose its properties during transportation.


Chelates are recommended for use when soaking seeds, picking and planting seedlings, during flowering and fruit formation. Chelates are used for root and foliar fertilization. They can be mixed with pesticides during preventive measures and treatment, in case of infection with fungal diseases.